Specifications
Weight(grams): 1000
Weight: 50g / 250g / 1KG
Bread softener improves bread fermentation stability and expansibility of dough in the ovens which makes bread full and smooth-skinned. The usage of the softener are depending on individual recipes
Very soft
Bread can be more nicer
Good for bakers
Inquiry - BREAD SOFTENER 面包软化剂