Weight: 100g / 250g / 500g / 1KG
Recommendation: It's best to toast the almonds before using them.
Just spread them on a baking sheet and put them in a 170°C oven
until they're light brown, about five to ten minutes.
Store in a cool and dry.
Natural and healthy food. They lower LDL (bad) cholesterol and are packed with vitamin E, magnesium and potassium, which helps oxygen and nutrients flow more freely through the blood. We know hearts represent love, so show your ticker some lovin' with almonds. Almonds are a bone-building food.
Best to eat as snack after toasted with a spinch of sea salt.
Suitable to make almond milk, almond butter, almond cake, pudding, cookies and etc.
Our packaging comes with a sealer bag.
Please keep your product into refrigerator to maintain the product self life and freshness.
Inquiry - Almond Whole杏仁粒
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